"Granny's" Apple Pie

Directions

1. Pare, core and slice Granny Smith apples into a large bowl. Blend sugar, flour, cinnamon, nutmeg and salt together and mix with sliced apples. Line a 9-inch pie plate with pastry dough and fill with apple mix. Dot with butter. Adjust top crust and seal tightly. Brush melted butter over top crust, sprinkle with 1 Tbsp. sugar and cut 4 (1 inch) slits in top crust to let steam escape. Bake in a preheated 400 degree oven for 1 hour and 20 min. Serve at room temperature with your favorite topping, ice cream, whipped topping, cheese, or possibly just as is!