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Grandma's Snickerdoodles
Ingredients
- 1 c. shortening
- 1 1/2 c. sugar
- 2 Large eggs
- 2 3/4 c. flour
- 2 teaspoon cream of tartar
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Directions
- Cream together shortening, sugar and Large eggs. Next sift together flour, cream of tartar, baking soda and salt. Mix all ingredients together and form into small balls.
- Roll each in a mix of 2 tsp. sugar and 2 tsp. cinnamon. Bake on ungreased cookie sheet at 400 degrees for 8-10 min.
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