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Futo (Shrimp, Omelete ,Cucumber, Carrot, Crab & sea Eel)
Prep: 10 min Cook: 20 min Servings: 2by CHEF ASHRAF ABD ALEEM ELKHARBOTLY321 recipes>Crab & sea Eel)Futo (Shrimp, Omelete ,Cucumber, Carrot, Ingredients
- 25g Shrimps
- 1ea Egg
- 20g Sea Eel
- 15g Cucumber
- 10g Carrot
- 2ea crab Sticks
- 1ea Nori Sheet
- 120g Sushi rice
- 10g Wasabi
- 15g Ginger pickle
- 30ml Kikkoman Soy
Directions
- Fidelio Code
- Micros Code
- Cost
- 15.55
- Sales price
- 40.00 Cost Percentage
- % Plate
- Lacquered tray
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