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Filipino Fruit Salad
Prep: 10 min Servings: 12by Deanna Martinez-Bey79 recipes>This recipe has been adapted from a Filipino fruit salad recipe I was given many years ago. This recipe is sweet and rich. It works great served as a side to a meal. It can also be served for any Holiday gathering. You will always see this recipe at our family Christmas dinner. See note after the recipe for where to purchase the special ingredients needed for this recipe. Ingredients
- 1 can sweetened condensed milk
- 1 jar nada de coco
- 1 jar palm seed fruit
- 1 jar cubed pineapple
- 1 can minced pineapple
Directions
- Mix all ingredients together and refrigerate. Serve cold.
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