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Easy Double Chocolate Banana Snack Cake
Easy & delicious Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 2 tbsp cocoa powder
- 1 tsp baking soda
- 1/2 tsp salt
- 3/4 cup milk
- 1/2 cup mashed ripe banana
- 1/3 cup butter, melted
- 1 tbsp lemon juice
- 1 tsp vanilla extract
- 3/4 cup mini chocolate chips
- Icing sugar OR Chocolate Banana Frosting
Directions
- Mix together flour, sugar, cocoa, baking soda and salt. Make a well in the centre of dry ingredients. Add milk, banana, butter, lemon juice and vanilla.
- Beat with a fork until well blended, about 2 min. Stir in chocolate chips. Pour into greased 9-inch square cake pan.
- Bake in preheated 350 °F oven 45 to 50 min or until done.
- Cool completely. To serve, cut into squares and dust with icing sugar or cover with Chocolate Banana Frosting
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