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Easy Cheesy Scalloped Potatoes
Ingredients
- 1 -kg (8oz) Cream Cheese
- 1/2 cup Sour Cream
- 1 cup chicken broth
- 3 lb potatoes thinly sliced (about 12 cups)
- 6 oz Smoked ham chopped
- 8 oz shredded cheddar cheese
Directions
- Preheat oven to 350
- spray dish with cooking spray
- mix cream cheese, sour cream and broth in large bowl until well blended.
- add potatoes, ham and 1 3/4 cups of the cheese
- stir gently to coat all ingredients
- spoon into baking dish
- sprinkle with remaining 1/4 cup cheese
- Bake 1 hour or until potatoes are tender
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