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Durkee's Potato Salad
A yummy potato salad recipe I came up with utilizing Durkee's Famous Sauce. I wish I could figure out the recipe for Durkee's, as it's expensive, and I love the stuff. Ingredients
- 2 lbs. red potatoes, cooked, quartered
- 2 eggs, hard-boiled
- 3/4 cup mayonnaise
- 1/4 cup Durkee's
- 3-4 chopped scallions
- 1 tbs. Dijon mustard
- 1 tbs. chopped red bell pepper
- 1/4 tsp. celery seed
- 1/2 tsp. seasoned salt
- 1/4 tsp. pepper
- dash Tabasco
- garnish: chopped parsley or paprika
Directions
- Cook potatoes until tender
- Cool and cut in quarters.
- Boil eggs, chop.
- Combine other ingredients in a bowl and toss the potatoes and eggs with the mayo mixture.
- Garnish.
- Refrigerate several hours before serving.
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