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Donut Dessert
Ingredients
- 4 cake type donuts, sliced in two rings each
- Cinnamon and sugar
- Butter
- 8 pineapple slices
- 1/2 gal. vanilla ice cream
Directions
- Spread each donut slice, on cut side, with butter; sprinkle with cinnamon and sugar. Broil for a short time, only till bubbly. Place a pineapple slice on each donut and broil again, only till hot. Serve with a scoop of ice cream.
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