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  • Dole Simply Good Cobbler

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    Dole Simply Good Cobbler
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 2 can (15-1/4 ounce. each) Dole Tropical Fruit Salad
    • 1 1/2 tsp Cornstarch
    • 1 x Dole lemon, grated peel from
    • 1 Tbsp. Brown sugar
    • 1/2 c. Dole Pitted Prunes, cut in thirds
    • 1/2 c. Flour
    • 1/2 c. Rolled oats
    • 1/3 c. Brown sugar, packed
    • 1 tsp Grnd cinnamon
    • 1/4 tsp Grnd ginger
    • 1/4 tsp Nutmeg
    • 1/4 c. Margarine, softened

    Directions

    1. These are from the back of the label on a can of Dole Tropical Fruit Salad.
    2. Pour undrained Tropical Fruit Salad into 8-inch square baking dish. Stir in cornstarch till dissolved. Fold in lemon peel and brown sugar. Arrange prunes over top. Sprinkle with topping. Bake in 450 degree F oven for 35 min. Cold slightly before serving.
    3. Serves 9.
    4. Cinnamon topping: Combine flour, oats, brown sugar and spices. With a fork, blend in margarine till crumbly.

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