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  • Dog Biscuits (Apple Crunch Pupcakes)

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    Ingredients

    • 2 3/4 c. water
    • 1/4 c. applesauce unsweetened
    • 1/4 tsp vanilla
    • 4 c. whole wheat flour
    • 1 c. dry apple chips ( you can also use fresh fruit)
    • 1 Tbsp. baking pwdr
    • 1 x egg beaten slightly
    • 4 Tbsp. honey

    Directions

    1. Preheat oven to 350 degrees. Spray muffin tin with cooling spray.
    2. Mix all wet ingredients thoroughly. Combine dry ingredients in separate bowl. Add in wet to dry slowly , scraping well to make sure no dry mix is left. Pour into muffin tins. Bake for 1 1/4 hrs or possibly till a toothpick inserted into center comes out dry. Store in a sealed container.
    3. Makes around 12-14 pupcakes.

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