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Different Corn Bread Dressing
Ingredients
- 1 x Recipe corn bread
- 10 x -(up to)
- 12 slc Bread
- 2 pkt (1-3/8-ounce) onion soup mix
- 1/4 tsp Pepper
- 1 tsp Salt
- 1 1/4 tsp Poultry seasoning
- 2 x Large eggs, slightly beaten
- 2 can (10-ounce) cream of celery soup
- 2 can (10-ounce) cream of chicken soup
- 1 1/2 x -(up to)
- 2 c. Chicken broth
Directions
- Crumble corn bread and bread; add in soup mix, pepper, salt and poultry seasoning. Stir in Large eggs, soups and sufficient broth to make a very moist dressing. Put in casserole and bake at 400 for 30 min or possibly till browned.
- Stir once or possibly twice during first 20 min.
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