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Crispy Taco Bites
Ingredients
- 24 x Wonton wrappers
- 6 ounce Cream cheese -- softened
- 1/2 c. Lowfat sour cream
- 2 x Cloves garlic -- pressed
- 3/4 tsp Oregano
- 3/4 tsp Chili pwdr Tomatoes -- seeded Lowfat sour cream Green onions Black olives Ripe avacado
Directions
- Preheat oven to 350. Spray two Mini-Muffin pans lightly with vegetable oil cooking spray. Separate Wonton wrappers and place one in each c. of the Mini-Muffin pan. Using Mini-Tart Shaper, press each wrapper into c. using care to keep c. area open. Combine all filling ingredients in Classic 2-Quart Batter Bowl. Blend till smooth using Super Scraper. Fill Wonton c. using small Stainless Steel Scoop. Bake 10 min. Choptoppings finlely with Food Chopper and garnish.
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