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  • Classic Sweet And Sour Pork

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    Classic Sweet And Sour Pork
    Servings: 4
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 Tbsp. cornstarch
    • 1 Tbsp. Kikkoman Soy Sauce
    • 1 lb boneless pork cut 1" cubes
    • 2 Tbsp. vegetable oil
    • 2 x carrots thinly sliced
    • 1 x onion chunked
    • 1 x green bell pepper chunked
    • 1 c. Kikkoman Sweet & Sour Sauce
    • 1 can pineapple chunks - (8 ounce) liquid removed

    Directions

    1. Blend cornstarch and soy sauce in small bowl; stir in pork till well coated. Brown pork in warm oil in Dutch oven or possibly large skillet over medium-high heat. Stir in 1/4 c. water. Cover and simmer 20 min, stirring occasionally.
    2. Stir carrots, onion, bell pepper and sweet & sour sauce into pork mix. Simmer, covered, 10 min longer, stirring frequently. Add in pineapple; cook and stir only till chunks are heated through.
    3. This recipe yields 4 servings.

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