Name: Chocolate Mousse
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: American
Ingredients: 1 package silken or soft tofu; 3 1/2 oz chocolate, (I used a mix of semi-sweet and a little milk chocolate); ¼ cup cocoa powder; ¼ cup water; 1 Tbls Creme De Menthe; ½ cup sugar; Whipped Cream

Chocolate Mousse

2 votes

Prep: 5 min Cook: 5 min Servings: 4

by Erin S

1195 recipes

>

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 4

by Erin S

1195 recipes
>
A healthier Chocolate Mousse with a hint of mint
Ingredients
- 1 package silken or soft tofu
- 3 1/2 oz chocolate, (I used a mix of semi-sweet and a little milk chocolate)
- ¼ cup cocoa powder
- ¼ cup water
- 1 Tbls Creme De Menthe
- ½ cup sugar
- Whipped Cream
Directions
1. In a food processor blend the tofu until soft and creamy. Melt chocolate, cocoa powder, water, and creme de menthe together. Once chocolate is smooth, slowly mix in the sugar. Add chocolate to the food processor, and blend until well combined. Refrigerate until cold. Serve topped with whipped cream. Serves 4
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Chocolate Mousse

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