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Chip Beef On Toast
Ingredients
- 3 tbsp. butter
- 3 tbsp. onion, sauteed (optional)
- 1/4 pound chip beef
- 3 tbsp. flour (to thicken)
- 2 c. warm lowfat milk
Directions
- Heat butter, add in flour, blend. Add in lowfat milk till almost thick. Add in chip beef. Serve on toast. Scrambled egg goes nicely with this dish.
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