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  • ChickenShawarma sandwetsh

    1 vote
    ChickenShawarma sandwetsh
    Prep: 25 min Cook: 20 min Servings: 1
    by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
    321 recipes
    >
    ChickenShawarma sandwetsh

    Ingredients

    • Tomato, soft, [cut into four pieces] 2 kg
    • Onion, peeled [cut into four pieces] 500 grams
    • Garlic, minced 400 grams
    • Green pepper (capsicum), cleaned 300 grams
    • Lemon salt 40 grams
    • Lemon. Halved 2 pcs
    • Orange, halved 1 pc
    • White vinegar 500 grams
    • Corn oil 500 grams
    • Olive oil 300 grams
    • White pepper 30 grams
    • Black pepper 10 grams
    • Arabic spices 10 grams
    • Salt Taste

    Directions

    1. Tomato, soft, [cut into four pieces]
    2. Onion, peeled [cut into four pieces]
    3. Garlic, minced
    4. Green pepper (capsicum), cleaned
    5. Lemon salt
    6. Lemon. Halved
    7. Orange, halved
    8. White vinegar
    9. Corn oil
    10. Olive oil
    11. White pepper
    12. Black pepper
    13. Arabic spices
    14. Salt

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