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  • Chicken-Pasta Primavera

    2 votes
    Chicken-Pasta Primavera
    Prep: 20 min Cook: 20-25 min Servings: 6
    by RecipeKing
    176 recipes
    >
    Chicken-Pasta Primavera is an easy and delicious Italian casserole recipe for an any day of the week meal. Features include: Chicken, penne pasta, zucchini, bell peppers, spinach and Parmesan cheese. It is also a healthy, low fat, low cholesterol, low sodium, low sugars, low carbohydrates, heart-healthy, diabetic and Weight Watchers (8) PointsPlus recipe. Makes 6 servings.

    Ingredients

    • 2-2/3 cups penne pasta, uncooked
    • 2 tbsp olive oil
    • 1 lb boneless, skinless chicken breasts, cut into bite-size pieces
    • 2 cups tightly packed baby spinach leaves
    • 1 red bell pepper, cut into thin strips
    • 1/2 cup thin zucchini slices
    • Italian Seasoning, to taste
    • 1/3 cup grated rosemary & garlic Parmesan cheese

    Directions

    1. Cook pasta as directed on package, omitting salt.
    2. Meanwhile heat olive oil in a large skillet over medium heat. Add chicken; cook and stir 5 to 7 minutes or until no longer pink. Add in next 4 ingredients; cook and stir 4 minutes or until chicken is done.
    3. Drain pasta and add to chicken mixture in skillet along with the Parmesan cheese; mix lightly.

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    Comments

    • ShaleeDP
      ShaleeDP
      I really love pasta. this is another one to add to my list to try.

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