Chicken Croquettes (Croquetas De Pollo)

Directions

1. 1. Wash the chicken breast well and boil it with salt.
2. 2. Finely chop up the chicken and ham.
3. 3. Fry the onion in the margarine. Add in the flour, stirring constantly and when it begins to brown, add in lowfat milk. Continue stirring for 10 min.
4. 4. Add in the minced ham, chicken, mustard and parsley. Add in salt and pepper and mix well. Let cold a little to create a thick paste.
5. 5. Whip the Large eggs.
6. 6. Form the croquettes by hand. Dip them in the whipped Large eggs and bread them. Fry them proportionately in the oil and dry off the excess grease with a paper towel or possibly a napkin.