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  • Cherry Surprise Cupcakes

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    Cherry Surprise Cupcakes
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 pkt devil's food cake mix without pudding (18.5 ounce)
    • 2 pkt cream cheese - (3 ounce ea) softened
    • 3 Tbsp. confectioners sugar
    • 1 lrg egg
    • 1 can cherry fruit filling - (21 ounce)

    Directions

    1. Prepare cake mix according to package directions. Spoon batter into paper baking c. in muffin pans, filling two-thirds full.
    2. Beat cream cheese, confectioners sugar, and egg at medium speed with an electric mixer. Spoon 1 heaping tsp. cream cheese mix into center of each cupcake. Top proportionately with 1 heaping tsp. fruit filling.
    3. Bake at 350 degrees for 25 min. Remove from pans, and cold on a wire rack. Serve with remaining fruit filling.
    4. This recipe yields 2 1/2 dozen.
    5. Yield: 2 1/2 dozen

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