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» Laura Pazzaglia
New Video: Pressure Cooker Polenta – the right way! ; )
by Laura Pazzaglia
0 votes
Was hip polenta pilfered or are five similarities plus a tricky ingredient just a coincidence?
by Laura Pazzaglia
0 votes
SPICY & FRESH: North African-Inspired Lentil and Spinach Soup
by Laura Pazzaglia
0 votes
Silky Beef and Porcini Mushroom Stew – Pressure Cooker Recipe
by Laura Pazzaglia
0 votes
VIDEO: Zucchini & Sun-dried Tomato Sorgotto (Sorghum Risotto)
by Laura Pazzaglia
0 votes
Beware of Unexpected Food Eruptions AFTER Pressure Lid is Removed
by Laura Pazzaglia
0 votes
Pressure Canning Guide & FAQ: put ’em up! (update)
by Laura Pazzaglia
0 votes
Consumer Alert: Don’t Pressure Cook With Liquor & Other Recipes for Disaster
by Laura Pazzaglia
0 votes
Can Pressure Cooking Tomatoes and other Foods Reduce Pesticide Residue?!?
by Laura Pazzaglia
0 votes
Easy Butter Chicken – From Frozen Chicken Breast!
by Laura Pazzaglia
0 votes
Easy Quinoa Freckled Rice – Pressure Cooker Side
by Laura Pazzaglia
0 votes
Mini Mania: Shrink Pressure Cooker Recipes for the Instant Pot MINI
by Laura Pazzaglia
0 votes
Instant Pot MINI Recipes
by Laura Pazzaglia
0 votes
19+ PARTY Pressure Cooker Recipes!
by Laura Pazzaglia
0 votes
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