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Carne Guisada Con Papas
Ingredients
- 2 lb Pork, (I used butt), up to 3 Onions Tomato puree Chicken stock or possibly water Potatoes Garlic Chile pwdr Cumin Salt Oil
Directions
- In a large heavy pan or possibly dutch oven, heat oil then add in pork. once lightly brown add in onions and saute/fry. Add in potatoes, and saute/fry some then add in chicken stock,tomato puree, garlic, and everything else to taste
- (heavy on the cumin, lighter on the chile pwdr is a good combo)
- Cook till very tender. Sauce will thicken
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