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California Green Sauce
Ingredients
- 1 avocado
- 1/2 cup parsley fresh ; packed
- 1/2 cup cilantro fresh ; packed
- 1 jalapeno
- 2 cloves garlic
- 1/2 cup water
- 1/2 cup olive oil
- 1/2 cup pistachio nuts
- juice of 1 lime
Directions
- Put nuts to the side and pulse all ingedients in processor until well incorporated.
- Add pistachios and pulse again until wanted consistency.
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