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Bloody Mary
Equipment: Peg Measure Bar Spoon Side plate with salt Ingredients
- Ingredients:
- 5-6 cubes Ice
- 3 lemon wedges Juice
- Salt to rim the glass On a side plate
- 3 dashes Worcestershire Sauce
- 10-12 drops Tabasco Sauce
- 100 ML Tomato Juice
- 40 ML Vodka
- 1 Piece Celery Stick
- 1 Piece Lemon Slice
Directions
- Rim the glass with lime and salt, shake of excess salt, drop in the spent lime, add 5-6 cubes of ice, add juice of 3 lime wedges, add Tabasco and Worcestershire sauce to taste, add tomato juice and stir, taste and adjust if required, gently slide in the vodka, garnish with a slice of lime and add celery stick as a stirrer.
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