Blondies

Ingredients

• 8 tablespoons butter, melted
• 1 cup brown sugar
• 1 egg
• 1 teaspoon vanilla or 1/2 teaspoon almond extract
• Pinch salt
• 1 cup all-purpose flour
• Optional additions, use one or a combination of:
• 1/2 to 1 cup chopped nuts, toasting them first for even better flavor
• 1/2 to 1 cup chocolate chips
• 1/2 cup mashed bananas
• 2 tablespoons of espresso powder with the vanilla
• Stir 1/2 cup dried fruit, especially dried cherries, into the prepared batter
• Top with a vanilla butter cream or chocolate peanut butter cream frosting