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Berries & Cream
5 different kinds of fruits Ingredients
- 2 cups all-purpose flour
- 1/2 cup margarine, melted
- 1/4 cup butter, melted
- 1/3 cup powder sugar
- 1/4 tsp. salt
- 2 Tbsp. honey
- 2 Tbsp. chocolate syrup
- 1 (8 oz.) cream cheese, softened
- 1/4 cup sugar
- 1 cup strawberries, sliced
- 1 cup cherries, sliced
- 1 cup blueberries
- 1 cup raspberries, sliced
- 2 Tbsp. maple syrup
- 1 (8 oz.) cool whip
- 1 banana, sliced
Directions
- Crust: Beat flour, margarine, butter, sugar & salt together.
- Pour into an 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.
- Cool completely.
- Cream: Mix cream cheese and sugar until smooth. Spread over crust.
- Fruit: Spread strawberries, cherries, blueberries & raspberries over cream cheese layer. Pour maple syrup over the fruit layer.
- Topping: Spread cool whip over maple syrup. Place bananas over cool whip.
- Decorate.
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