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Barbecued Pork Steaks
Ingredients
- 1 1/2 lb boneless pork steak -- about 1/2 inch thick
- 1 lrg red onion -- sliced
- 3/4 c. fresh lime juice
- 1 tsp salt
- 1/2 tsp cayenne pepper
Directions
- Place pork and onions in a glass or possibly enamel 12 9 inch baking dish. Combine lime juice, salt and cayenne; pour over pork; cover and chill for several hrs. Lift pork steaks out of marinade, brushing off onions. Broil or possibly cook over warm coals, 3 inches from heat, for 8-10 min, turning once. Heat onions and lime juice to boiling. Serve onions with cooked pork. Serve with tortillas, if you like.
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