Name: Bacon-Wrapped Baked Potatoes
Prep time: 5 min
Cook time: 80 min
Total time: 85 min
Cuisine: American
Ingredients: 1 Small Onion, Thinly Sliced; 2 Medium Baking Potatoes, Scrubbed & Halved Lengthwise; 4 Thick Strips Bacon

Bacon-Wrapped Baked Potatoes

1 vote

Prep: 5 min Cook: 80 min Servings: 2

by Robyn Savoie

269 recipes

>

Prep time: 5 minutes

Cook time: 80 minutes

Servings: 2

by Robyn Savoie

269 recipes
>
This is a delicious new twist to a baked potato. I suggest precooking 2 extra bacon strips until they are cooked but not crisp. Cut the strips in half and place in center of potato with the onion.
Ingredients
- 1 Small Onion, Thinly Sliced
- 2 Medium Baking Potatoes, Scrubbed & Halved Lengthwise
- 4 Thick Strips Bacon
Directions
1. Layer onion slices on cut side of two potato halves; top with other potato half. Wrap each potato with two bacon strips. Secure with toothpicks.
2. Place on a lightly greased baking pan. Bake, uncovered, at 325° for 1 hour and 20 minutes or until potato is tender and bacon is crispy. Discard toothpicks.
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Bacon-Wrapped Baked Potatoes

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