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  • Aromatic soda bread mini loaves

    1 vote
    Aromatic soda bread mini loaves
    Prep: 15 min Cook: 25 min Servings: 8
    by Lemon Squeezy
    61 recipes
    >
    Scrumptious soda bread rolls flavoured with a mix of fresh herbs.

    Ingredients

    • 300ml buttermilk
    • 1 sprig fresh sage
    • 1 sprig fresh rosemary
    • 2 sprigs fresh thyme
    • 1 sprig fresh basil
    • 125g plain flour
    • 125g wholemeal flour
    • 50g oatbran
    • 1 teaspoon salt
    • 1 tablespoon bicarbonate of soda

    Directions

    1.
    PRE-HEAT THE OVEN TO 200˚C/180˚C FAN/GAS 6
    2.
    Wash and finely chop all the herbs.
    3.
    Mix the two flours, oatbran, salt and bicarbonate of soda in a bowl. Add the buttermilk and stir to form a dough.
    4.
    Transfer the mixture to a floured surface and knead gently. Divide the dough into 8 balls. Shape each ball into a rectangular mini loaf and cut two slits on the top of each one.
    5.
    Place the mini loaves on a floured baking tray and bake for 25 minutes or until they sound hollow when tapped on the bottom.

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