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  • Applesauce Cake Made From Scratch

    1 vote
    Applesauce Cake Made From Scratch
    Prep: 30 min Cook: 150 min Servings: 10
    by Stan Jenkins
    6 recipes
    >
    This cake has become a family tradition during the holidays. I look forward to Christmas just to eat this cake. It's great the rest of the year as well, but we always had it for Christmas when I was a child.

    Ingredients

    • 2 cups of nuts
    • 2 cups of raisins
    • 1 cup of melted shortening
    • 2 cups of sugar
    • 2 cups of applesauce
    • 4 cups of sifted self-rising flour
    • 2 beaten eggs
    • 2 teaspoons of baking soda
    • 1 teaspoon of nutmeg
    • 2 teaspoons of cloves
    • 2 teaspoons of cinnamon
    • 1 teaspoon of vanilla
    • 4 tablespoons of water

    Directions

    1. Preheat oven to 250 degrees.
    2. Mix nuts, raisins & melted shortening.
    3. Add sugar & beaten eggs to dough mixture.
    4. Add applesauce, water & vanilla.
    5. Measure sifted flour in a separate bowl.
    6. Add dry ingredients to flour.
    7. Mix well & then add to damp mixture.
    8. Bake in a greased & floured baking pan at 300 degrees for 2 1/2 to 3 hours or until cake no longer sticks to toothpick.

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