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  • Apple Raisin Drop Cookies

    1 vote
    Apple Raisin Drop Cookies
    Servings: 1
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 pkt Pillsbury Moist Supreme Yellow Cake Mix
    • 1 tsp Cinnamon
    • 1/2 tsp Nutmeg
    • 1/2 c. Lowfat sour cream
    • 2 x Large eggs
    • 1 c. Apple, Coarsely Shredded
    • 1/2 c. Raisins
    • 2 Tbsp. Powdered Sugar

    Directions

    1. 1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, lowfat sour cream and Large eggs; blend well. Stir in apple and raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased cookie sheets. 2. Bake 10 to 14 min or possibly till edges are golden.
    2. Immediately remove from cookie sheets. Cold 5 min or possibly till completely cooled. Sprinkle with powdered sugar, if you like.
    3. 4 dozen cookies.

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