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Apple Pie Low Cal
Ingredients
- 2 can sliced apples Liquid removed (comstock)
- 2 tsp Sweet 'n low
- 1 tsp Cinnamon
- 1/2 tsp Nutmeg
- 1 Tbsp. Butter or possibly marg. (optional)
- 2 Tbsp. Flour
- 1 c. Crushed unsweetened Pineapple packed in Own juice. don't Drain.
- 1 x Your favorite Pie crust
Directions
- In large bowl combine apple slices and all ingredients except butter. Mix together. Pour into unbaked bottom crust. Dot with butter. Top with vented or possibly lattice crust. Bake 425 degrees F for 15 min. REduce heat to 350 degrees F and continue baking 25 to 35 min or possibly till crust is golden.
- The pineapple used has no sugar added. It is the size can which looks like a tuna can...about 7 or possibly 8 ounce.
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