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Tomato Basil Bruschetta Recipe
by Chef Smith

Tomato Basil Bruschetta

Avg. 5/5 1 vote

Prep time: 10 minutes	American
Cook time: 2-5 minutes	Servings: 8

Ingredients

8 slices French bread , ½ inch thick
2 tomatoes, cubed
1 tablespoon fresh basil
4 tablespoons grated Parmesan cheese

2 tablespoons olive oil
1 clove garlic, crushed
seasoning salt to taste
ground black pepper to taste

Directions

Preheat broiler. Cover a medium sized baking sheet with a single layer of bread slices. Brush the slices with olive oil. Dice the tomatoes. In a mixing bowl, combine the tomatoes, olive oil and basil. Mix for two minutes. Place bread under broiler until lightly browned. Remove from broiler and top with the tomato mixture.