This is a print preview of "Sweet Yeast Dough, Sticky Buns, Cinnamon" recipe.

Sweet Yeast Dough, Sticky Buns, Cinnamon Recipe
by Global Cookbook

Sweet Yeast Dough, Sticky Buns, Cinnamon
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  Servings: 12

Ingredients

  • 2 pkt (0.25-ounce) active dry yeast
  • 1/4 c. Hot water
  • 3 x Large eggs
  • 1/3 c. Granulated sugar
  • 2 tsp Salt
  • 1/2 tsp Baking soda
  • 1 c. Buttermilk or possibly sour lowfat milk
  • 1/2 c. Melted butter or possibly vegetable oil
  • 3 3/4 c. All-purpose flour
  • 2 c. Whole wheat flour
  • 1/4 c. Wheat germ
  •     Currant-pecan filling for
  • 1 1/2 c. Packed brown sugar
  • 1/2 c. Butter, softened
  • 1 1/2 Tbsp. Grnd cinnamon
  • 1/2 c. Dry currants
  • 3/4 c. Finely minced pecans
  •     Sticky pecan glaze for
  • 1 c. Butter, softened
  • 1 3/4 c. Packed brown sugar
  • 1/4 c. Dark corn syrup
  • 3/4 c. Small pecan halves or possibly coarsely minced pecans
  • 1 1/2 c. Brown sugar
  • 1 1/2 Tbsp. Cinnamon
  • 1 1/2 c. Powdered sugar
  • 1/8 tsp Vanilla
  • 1 Tbsp. Butter
  • 1 Tbsp. Lemon juice
  • 1 x -(up to)
  • 2 Tbsp. Hot water

Directions

  1. No Method