Southwest Style ~ Macaroni and Cheese!!! Recipe
This is another perfect side dish.
With Love,
Catherine
xo
Prep time: | American |
Cook time: | Servings: 7 |
Ingredients
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Directions
- In a sauce pot gently heat the milk, cheddar cheese and butter.
- In a food processor combine the jalapeño, cilantro, garlic, capers and sun-dried tomatoes. Process this mixture, leaving it slightly course.
- Add the mixture from the food processor to the milk, cheddar cheese and butter and continue to gently simmer. Add the seasonings to taste and the molasses.
- Preheat Oven 325 degrees:
- Prepare a baking dish with butter.
- Prepare the macaroni as directed, drain and place in the prepared baking dish.
- Pour the mixture from the sauce pot over the macaroni and gently toss.
- Top with the crushed croutons.
- Bake for 20-25 minutes.