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Southern Style Green Bean And Potato Casserole
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Southern Style Green Bean And Potato Casserole Recipe
by Global Cookbook
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0 votes
Servings:
4
Ingredients
4 med red potatoes - (to 6) peeled or possibly not,
sliced 1/4" thick,
4 c. whole fresh green beans - (to 5 c.) trimmed
6 slc bacon diced, fried,
and liquid removed
2 Tbsp. chopped dry onion
1 can 98% fat free cream of celery soup
Salt to taste
Freshly-grnd black pepper to taste
Directions
Place sliced potatoes and green beans in crockpot; add in other ingredients. Cover and cook on LOW 7 to 9 hrs.
This recipe yields 4 to 6 servings.
NOTES :