This is a print preview of "Rocky Road Brownies" recipe.

Rocky Road Brownies Recipe
by Jeannie Zastawny

Rocky Road Brownies

Hershey's Holiday Favorites

Great for Christmas Parties

Rating: 4/5
Avg. 4/5 1 vote
Prep time: United States American
Cook time: Servings: 20 Brownies

Ingredients

  • 1 1/4 cups miniature marshmallows
  • 1 cup dark chocolate chips or
  • semi-sweet chocolate chips
  • 1/2 cup chopped nuts
  • 1/2 cup (1 stick) butter
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 cup flour
  • 1/3 cup baking cocoa
  • 1/2 tsp baking powder
  • 1/2 tsp salt

Directions

  1. Heat oven to 350 F
  2. Grease a 9-inch square baking pan.
  3. Stir together the marshmallows, chocolate chips, and the nuts
  4. Set aside
  5. Place the butter in a large microwave-safe bowl
  6. Microwave at MEDIUM (50%) 1 to 1 1/2 minutes or until melted
  7. Add the sugar, eggs, and vanilla
  8. Beat well using a wooden spoon until well blended.
  9. Add the flour, cocoa, baking powder, and salt
  10. Blend well
  11. Spread the batter into the prepared pan.
  12. Bake for 22 minutes
  13. Sprinkle the chocolate chip mixture over the top
  14. Continue baking for 5 minutes or until the marshmallows have softened and have puffed slightly
  15. Cool completely
  16. Using a wet knife, cut into squares