Quick and Zesty Black Bean Chili!!! Recipe
One of your favorite meals is just so easy!!
With Love,
Catherine
xo
Prep time: | Chilean |
Cook time: | Servings: 6 |
Ingredients
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Directions
- Cook the ground beef in a large frying pan. Drain all the drippings from the meat and set the meat aside.
- Heat a large frying pan with a drizzle of olive oil and add the garlic, Spanish onion and jalapeño and sauté until the onion is tender and slightly clear.
- Add the salsa and toss.
- Add the cooked and drained ground beef and drained beans and toss.
- Add the seasonings, scallions, diced red onion and vinegar and toss.
- This can be served over rice on a bun or over you favorite macaroni.