Pastel Tasa a Tasa Recipe
My grandmother's cake recipe. It is a very basic white cake, but it is really good and we use it a lot for cakes with chocolate frosting, whipped toping, or strawberries.
A good cake for decorating.
Prep time: | Mexican |
Cook time: | Servings: 1 |
Goes Well With: whipped cream, and strawberries
Wine and Drink Pairings: Milk
Ingredients
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Directions
- In a blender mix eggs, oil, milk, sugar, vanilla, and salt.
- Once it everything has been successfully blended, pour the liquid mixture to a bowl with the flour and baking powder.
- Mix well to proof, and transfer the batter to your desired cake pan which has been greased and floured.
- Bake for 20 minutes in a preheated oven at 350 degrees.