Mediterranean Potato Salad with Peppers & Tomatoes in a Lemon Olive Oil Dressing Recipe
Outstanding flavor profile in this Cold Salad, perfect for any BBQ, family get together.
Prep time: | American |
Cook time: | Servings: 4 |
Ingredients
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Directions
- Prick holes in Potatoes with a fork, place between paper towels in your microwave and cook 6-7 minutes, remove and allow to cool down
- Cube cooked potatoes add to a large mixing bowl, add red bell pepper, red onions, tomatoes, and gently stir.
- In a small bowl add lemon juice, olive oil, pepper, oregano and stir well. Add over potato salad and stir again gently.
- Refrigerate covered until ready to serve.
- Enjoy the flavors!