This is a print preview of "Mango Pandan Dessert" recipe.

Mango Pandan Dessert Recipe
by ShaleeDP

Mango Pandan Dessert

This is a twist of the original Buco (Young coconut) Pandan recipe. I happen to have tasted the mango version in one of the catered events from my work and I thought I would replicate it. I did and it was a success!

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Philippines Filipino
Cook time: Servings: 1

Ingredients

  • Ripe mango
  • Green Jelly gulaman
  • Cream
  • Condensed Milk

Directions

  1. To prepare the pandan gelatin, follow package direction and add a teaspoon of flavoring.
  2. When set, cut into cubes.
  3. Mix condensed milk, evaporated, milk, and sugar (optional).
  4. Add mangoes, and cubed gelatin.
  5. Adjust sweetness as desired.