This is a print preview of "Libby's Pumpkin Nut Bread" recipe.

Libby's Pumpkin Nut Bread Recipe
by CookEatShare Cookbook

Libby's Pumpkin Nut Bread
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  Servings: 10

Ingredients

  • 2 c. flour, sifted
  • 2 teaspoon baking pwdr
  • 1/2 teaspoon soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1 c. pumpkin
  • 1 c. sugar
  • 1/2 c. lowfat milk
  • 2 large eggs
  • 1/4 c. soft butter
  • 1 c. nuts, minced

Directions

  1. Sift dry ingredients together. Put together pumpkin, sugar, lowfat milk and large eggs in mixing bowl and beat. Add in dry ingredients and soft butter. Beat till well mixed then add in nuts. Bake in well greased loaf pan for 45 to 55 min in 350 degree oven.