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Lap Mu (Savory Pork Salad) Recipe
by Global Cookbook

Lap Mu (Savory Pork Salad)

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	Servings: 4

Ingredients

2 c. Grnd pork, lean
1/2 c. Water
4 ounce Chicken livers
2 Tbsp. Lime juice
2 Tbsp. Dry bread crumbs
1/2 tsp Grnd serrano chile

2 Tbsp. Shallots, sliced thin
2 whl green onions, cut in 1/2" pcs
1 c. Cilantro, minced
2 Tbsp. Fish sauce, Thai
1/2 c. Mint leaves, whole Whole lettuce leaves

Directions

Boil water in wok & stir fry grnd pork till done. Remove pork from water with a slotted spoon. Boil chicken livers in water in wok till done, then slice into thin slices. Toss pork, livers, bread crumbs, grnd chile, shallots, green onion & cilantro in a bowl. Season with fish sauce & lime juice. Serve over lettuce leaves & garnish with mint leaves.
fat.