This is a print preview of "Hot N' Spicy Beef Burgers" recipe.

Hot N' Spicy Beef Burgers Recipe
by Global Cookbook

Hot N' Spicy Beef Burgers
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  Servings: 4

Ingredients

  • 1 lb Grnd Beef (85% lean)
  • 1 1/2 tsp Jalapeno Peppers , minced
  • 1/2 tsp Grnd Cumin
  • 1/2 tsp Salt
  • 1/8 tsp Pepper
  • 1/4 c. Monterey Jack Cheese /shredded (about 1 ounce.)
  • 4 slc Tomato
  • 4 x Hamburger Buns

Directions

  1. Combine grnd beef, jalapeno peppers, cumin, salt and pepper; mix lightly but thoroughly. Divide beef mix into 4 equal portions; shape into 1/2 inch thick patties, 4 inches in diameter. Place patties on grid over medium coals. grill 7 to 9 min, turning once. Sprinkle 1 Tbsp. cheese on each burger 1 minute before end of cooking time. Place tomato slice on bun bottom; top each with grilled burger and cover with roll top. To check temperature, cautiously hold hand about 4 inches above coals, Medium coals will force removal of hand in 4 seconds.