MENU
 
 
  • Hot N' Spicy Beef Burgers

    0 votes

    Ingredients

    • 1 lb Grnd Beef (85% lean)
    • 1 1/2 tsp Jalapeno Peppers , minced
    • 1/2 tsp Grnd Cumin
    • 1/2 tsp Salt
    • 1/8 tsp Pepper
    • 1/4 c. Monterey Jack Cheese /shredded (about 1 ounce.)
    • 4 slc Tomato
    • 4 x Hamburger Buns

    Directions

    1. Combine grnd beef, jalapeno peppers, cumin, salt and pepper; mix lightly but thoroughly. Divide beef mix into 4 equal portions; shape into 1/2 inch thick patties, 4 inches in diameter. Place patties on grid over medium coals. grill 7 to 9 min, turning once. Sprinkle 1 Tbsp. cheese on each burger 1 minute before end of cooking time. Place tomato slice on bun bottom; top each with grilled burger and cover with roll top. To check temperature, cautiously hold hand about 4 inches above coals, Medium coals will force removal of hand in 4 seconds.

    Similar Recipes

    Leave a review or comment