This is a print preview of "Honey Fried Chicken Strips" recipe.

Honey Fried Chicken Strips Recipe
by Global Cookbook

Honey Fried Chicken Strips
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  Servings: 1

Ingredients

  • 2 whl large chicken breast (double D's we call 'em)
  • 3/4 c. Flour
  • 1/2 c. Lowfat milk
  • 2 Tbsp. Honey
  • 1 tsp Lemon-pepper seasoning
  • 1 1/2 tsp Salt
  • 1/3 c. Parsley

Directions

  1. Cut chicken lengthwise in one inch strips. In lg bowl mix flour, lowfat milk, honey, lemon-pepper, salt and parsley(minced). Stir in chicken. Heat one inch canola oil to 325 over high heat (5qt pan). Fry chicken about 5 min, drain on paper towels. 4 servings, 245 cals