This is a print preview of "Herb Lemon Bread" recipe.

Herb Lemon Bread Recipe
by CookEatShare Cookbook

Herb Lemon Bread
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  Servings: 8

Ingredients

  • 2 loaves French bread
  • 1 c. butter, softened
  • 1 tbsp. + 1 teaspoon lemon juice
  • 2 tbsp. herbs, freshly chopped

Directions

  1. Slice bread into 1" slices. Mix together butter, lemon juice, and herbs; spread generously on cut slices of bread. Wrap each loaf in heavy duty aluminum foil. Heat 15 to 20 min in 350 degree oven. Serve immediately.