This is a print preview of "German Pancakes" recipe.

German Pancakes Recipe
by lhuffman

German Pancakes

My best friend's mother would make this for us for breakfast when I would spend the night. I loved it then and still love it now. It is easy and a kid-friendly breakfast. I serve it with fresh lemon juice and powered sugar or jams or syrups or even peanut butter. Fresh fruit and bacon or sausage also compliments it.

Rating: 4/5
Avg. 4/5 3 votes
Prep time: Germany German
Cook time: Servings: 4

Ingredients

  • 1 C flour
  • 1 C milk
  • 4 T butter
  • 4 eggs

Directions

  1. heat the oven to 500 degrees.
  2. mix the flour, milk and eggs.
  3. turn down the heat to 400 degrees and add the butter to a pan (let it melt but not burn).
  4. add the batter and bake for 20 minutes.
  5. it will become fluffy and airy. Serve quickly!