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Elf Black Bean And Corn Salsa Recipe
by Global Cookbook

Elf Black Bean And Corn Salsa

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	Servings: 4

Ingredients

1 can Black beans, rinsed and liquid removed (also works with pinto beans)
1 can Mexicorn, liquid removed

1/2 x -(up to)
1 c. Salsa Fresh lime Fresh cilantro Cumin and black pepper to taste

Directions

I love the convenience and simplicity of this recipe, contributed by a to you.
Mix ingredients gently, and chill. We serve this with baked, low-salt Tostitos, but it makes a great side dish as well and is very flexible with the spices and amounts.