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Cucumber Mirin Salad
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Cucumber Mirin Salad Recipe
by Global Cookbook
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Servings:
4
Ingredients
1/4 c. Mirin
1 Tbsp. Rice wine vinegar
1/2 tsp Sesame oil
1 Tbsp. Pickled ginger (gari) julienned
1 Tbsp. Finely-sliced scallions
2 med English cucumbers thinly sliced, (if using regular cucumbers peel and seed)
Directions
In a bowl, whisk together the mirin, vinegar, oil, pickled ginger, and scallions. Toss the cucumbers in the dressing about 15 min before serving.
This recipe yields 4 servings.