This is a print preview of "Crunchy Carrot Bread" recipe.

Crunchy Carrot Bread Recipe
by Global Cookbook

Crunchy Carrot Bread
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  Servings: 1

Ingredients

  • 7/8 c. water (for Welbilt\Dak machines add in 2TBL)
  • 2 c. whole wheat flour
  • 1 c. bread flour
  • 1 1/2 tsp salt
  • 2 Tbsp. butter (I sub applesauce)
  • 2 Tbsp. honey
  • 1 c. finely grated carrots
  • 1 Tbsp. poppy seeds (I omit)
  • 2 tsp active dry yeast

Directions

  1. No Method